2 cups biscuit/baking mix
4 tsp dry ranch salad dressing mix
2/3 cup milk
2 tbsp butter, melted
1 tsp dried parsley flakes
1/8 tsp garlic powder
Preheat oven to 425 F. In a bowl, stir the biscuit mix, salad dressing mix, and the milk until combined. Drop the dough 2 inches apart onto a greased baking sheet. Bake for 10-15 minutes or until golden brown. In a small bowl, combine the butter, parsley, and garlic powder. Brush over the warm biscuits. Yield: 9 biscuits
Author notes
My husbands Grandmother begs for these EVERY holiday season. And they are SOOO easy to make. Hope you enjoy 
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525 points, ended November 11, 2008, 16 entries
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Comments
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These sound simply delicious!!!! I love biscuits, so am pretty sure I will have to try these one day. Thanks so much for sharing with me.

