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Aspic (American Sonnet)

It has been a while since I last tasted
you on a saltine cracker, I must admit.
Dreading the thought of you being wasted
Forced me to stash you in my catcher's mitt.

An obese veteran knows how to keep
their favorite snacks away from jealous peers.
But I should've known your odor would seep
under my door, to validate their fears.

I should have ate you right then, and enjoyed
your pink gelatinous slide down my throat.
But I was greedy, and instead I toyed
around with you smeared on Sunday's best coat.

There's many ways to love you, meat jelly.
Inside my foul mind, teasing my belly.

Author notes


Written January 22nd, 2004

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Comments

1 - 9 of 9

  • horus8 gold member
    December 24, 2004
    Edit | Reply
    Lol, thanks, ah...
    An American sonnet
    Is a bit lazier mostly
    In either content or
    Pentameter Often
    Jumping to an ll or a 9
    syllabol line back to the ten.
    Sometimes, but mostly it's my
    way of dumbing down sonnet content.


  • Kellysharmonica
    December 24, 2004
    Edit | Reply
    It takes talent to write sonnets as I'm sure you no doubt know.. sometimes being a somgwriter makes it easier, but maybe that's just what my friends think of me. And what is the difference between an American sonnet and a traditional one?

    Poem made me smile, good job there.

  • dancechica028
    April 19, 2004
    Edit | Reply
    lol...nice...meat jelly?...sry...but nasty...lol good job tho..u made me laugh...good job..lol..well thanx for enterin and good luck....keep on writin cuz u have the talent...except..go easy on the meat jelly...lol jk..take care
    -tennis-lover

  • Kafnen
    January 23, 2004
    Edit | Reply
    yeah, i imagined you as fat as well. it really is the word belly - its a santa word.
    but this was disgustingly good (meat jelly??? wrong. very wrong)


  • Naughtygrlred
    January 23, 2004
    Edit | Reply
    you and your mind comedy, at least you aren't waisting your it, boy u crack me, your sick


  • B2oH
    January 22, 2004
    Edit | Reply
    I'm back because I am so disgusted at the idea of aspic. That stuff is grotesque and 'orrible and I cannot, for the mother living life of me, see how anyone could put it on crackers and then blithely eat it. This poetic construction frightens me more than any of your other work and I am shaken to my core. Who in the hell decided that canned meat needed some kind of jelly? What? They find this stuff in the discarded craniums and say, "Hey, we could make money selling this!" and people like you perpetuate the fraud and horror.

  • B2oH
    January 22, 2004
    Edit | Reply

    Ha Ha hahahahah

    It sure as hell ain't Shakespeare - he didn't go 'round writing 'bout meat jelly. Meat jelly my sweet Jesus. You're gonna go blind. You'll get hair on your hands.

    Good lord.

    But yah, okay, its funny.


  • dp robertson
    January 22, 2004
    Edit | Reply
    it ain't shakespeare but it ain't half bad is it? I liked that and on second reading enjoyed it more.

    David


  • plinkyponk
    January 22, 2004
    Edit | Reply
    you do sonnets as well.... good god is there no end to your talents. read real nice and smooth you can really get into these characterisations...i sort of imagined you really fat in this one for some reason..think its the word belly its always big.....

1 - 9 of 9