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Basic Recipe

Poetry is homemade soup:

Cracked bone of the past
          contributes character to broth;

Recent leftovers
          of favorites and failures
                    give substance and color;

Fresh herbs from the garden of experience
            add tang and brightness,

      and the

Salt of understanding
                          savors all.





Author notes

The bone is cracked to better release the marrow or "good" into the broth; "cracked" can also mean broken, as well as "To discover the solution to, especially after considerable effort: crack a code."

Bon appetite!

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Comments

1 - 11 of 11

  • Maldronah
    January 31, 2009
    Edit | Reply
    Pot au feu...
    on the back of the stove
    Add something new
    every time you sup


  • carl dunford
    September 11, 2008
    Edit | Reply
    what a wonderfull recpie,loved this it sums up what poetry is all about.


  • Haiku-bless-you silver member
    August 21, 2008

    Edit | Reply

    HOODWINKED !!!

    This is a thoughtful look at the ingredients used to make good poetry. I like your imagery and metaphoric cooking references. This is a subject close to our heart! Well done!

    You have been Hoodwinked today by the Poetic Bandits because WE CARE!

    Dennis


  • BellaD
    August 14, 2008

    Edit | Reply
    I like this very much! Well done. My favorite line as I first read this was,
    Cracked bone of the past
    And after reading your author notes, I can appreciate it even more. Well done.


  • Simply Olivia
    August 3, 2008
    Edit | Reply
    I like this!


  • Freed by Mercy silver member
    August 1, 2008

    Edit | Reply
    I like this! So true! So true!

    Love the idea of "gnawed bone"; an ache so deep it eats your bone, and yet, for the metaphor of soup, I would not add a "gnawed bone" to soup. It sounds as though it might have been in a dog's mouth. (I'm being picky here, but you like picky) Perhaps "stripped bone" or "picked bone"-
    something on that idea, but stronger...


    • Mirthryl
      August 5, 2008
      Edit | Reply
      Thank you, Freed by Mercy! You are right, I "like picky," particularly when it helps me avoid conveying an unintended image or idea!!! I changed it and added a note. Many thanks!


  • Peripatetic gold member
    July 27, 2008

    Edit | Reply
    Ah, yes! I recognize this recipe. I have used it many times with uneven success, but success all the same. I especially like this ingredient:
    "Recent leftovers
    of favorites and failures
    give substance and color;"
    The entire poem is a metaphorical image simmered and served to our delight, whetting our appetites for more.


  • Mallig gold member
    July 26, 2008

    Edit | Reply
    Brilliant! This is a wonderful metaphor, poetry as soup for the soul, wonderful! And you are a master chef!

1 - 11 of 11